kara wharangi

Pīa Pūmua Taratahi | 9010-10-0

Pīa Pūmua Taratahi | 9010-10-0


  • Momo::Pūmua
  • Nama CAS::9010-10-0
  • EINECS NAMA::232-720-8
  • Te maha i roto i te 20' FCL::12MT
  • Min. Raupapa: :500KG
  • Paanui::50KG/PEKE
  • Taipitopito Hua

    Tohu Hua

    Whakaahuatanga Hua

    Ko te pūmua pea he mea hanga mai i nga pi kore-GMO-kounga teitei i kaweake mai i Kanata me nga USA. Ko nga tikanga mahi ko te wehe, te whakakotahi, te whakahoro me te whakamaroke rehu. He kowhai, he kakara ki te reka o te pī, neke atu i te 75% te pūmua me te 18 waikawa amino me te huaora kore he cholesterol. He pai te gelatinization me te wai-wairewa tae atu ki te whakamararatanga, te pumau, me te whakakore.

    Ka taea te whakamahi i roto i nga inu pūmua huawhenua (te waiu pīnati, te miraka witi, me te waiu wōnati, me etahi atu), kai hauora me nga inu me nga hotiti i runga i te pai o te wai-wairewa. Ka taea hoki te whakamahi ki te whakanui i te ihirangi pūmua me te whakapumau i te kounga i roto i te tukatuka paura miraka (te miraka me te tauira tauira miraka paura me te paura miraka mo te hunga pakeke me te pakeke) mara.

    Whakatakotoranga

    ITEM Paerewa HUA
    Te ahua Kowhai Maama Ka rite
    Pūmua Maama(Tuapapa maroke, Nx6.25) >=% 80.0 80.5
    Makuku =< % 10 5.1
    pungarehu =<% 8.0 3.2
    Ngako = 3.0 1.2
    Pb mg/kg = 1.0 0.8
    Hei mg = 0.5 0.1
    muka masivesivá =< % 0.5 0.15
    Rahi Matūriki(Ma te 100 Mata =< % 100 Whakaritea
    PH(10%) 6.0-8.0 7.7
    Tatau Pereti Tapeke =< cfu/g 30000 Whakaritea
    Coliform Bacteria =< MPN/100g 30 Whakaritea
    Haramona He kino He kino
    Moutere& rewena =< cfu/g 50 whakarite
    Escherichia Coli He kino He kino

  • Tōmua:
  • Panuku: