kara wharangi

Pīa Pūmua Taratahi |9010-10-0

Pīa Pūmua Taratahi |9010-10-0


  • Momo::Pūmua
  • Nama CAS::9010-10-0
  • EINECS NAMA::232-720-8
  • Te maha i roto i te 20' FCL::12MT
  • Min.Raupapa: :500KG
  • Paanui::50KG/PEKE
  • Taipitopito Hua

    Tohu Hua

    Whakaahuatanga Hua

    Ko te pūmua pea he mea hanga mai i nga pi kore-GMO-kounga teitei i kaweake mai i Kanata me nga USA.Ko nga tikanga mahi ko te wehe, te whakakotahi, te whakahoro me te whakamaroke rehu.He kowhai, he kakara ki te reka o te pī, neke atu i te 75% te pūmua me te 18 waikawa amino me te huaora kore he cholesterol.He pai te gelatinization me te wai-wairewa tae atu ki te whakamararatanga, te pumau, me te whakakore.

    Ka taea te whakamahi i roto i nga inu pūmua huawhenua (te waiu pīnati, te miraka witi, me te waiu wōnati, me etahi atu), kai hauora me nga inu me nga hotiti i runga i te pai o te wai-wairewa.Ka taea hoki te whakamahi ki te whakanui i te ihirangi pūmua me te whakapumau i te kounga i roto i te tukatuka paura miraka (kohungahunga me te tauira tauira miraka paura me te paura miraka mo te waenga-pakeke me te pakeke) mara.

    Whakatakotoranga

    ITEM Paerewa HUA
    Te ahua Kowhai Maama Ka rite
    Pūmua Maama(Tuapapa maroke, Nx6.25) >=% 80.0 80.5
    Makuku =< % 10 5.1
    pungarehu =<% 8.0 3.2
    Ngako = 3.0 1.2
    Pb mg/kg = 1.0 0.8
    Hei mg = 0.5 0.1
    muka masivesivá =< % 0.5 0.15
    Rahi Matūriki(Ma te 100 Mata =< % 100 Whakaritea
    PH(10%) 6.0-8.0 7.7
    Tatau Pereti Tapeke =< cfu/g 30000 Whakaritea
    Coliform Bacteria =< MPN/100g 30 Whakaritea
    Haramona He kino He kino
    Moutere& rewena =< cfu/g 50 whakarite
    Escherichia Coli He kino He kino

  • Tōmua:
  • Panuku: