100209-45-8 |Pūmua Huawhenua Waiwai (HVP)
Whakaahuatanga Hua
Ko te Protein Huawhenua Hydrolyzed (HVP) he mea whakaputa mai i nga Proteins soy maori na roto i te keri tupato i raro i nga tikanga whakahaere kia puta mai he tangohanga o nga waikawa amino me nga poly peptides. hei kakara reka, hei whakaki ranei mo nga tau maha.
Te tito: pūmua huawhenua waiwai, ihirangi pūmua 90%
Whakatakotoranga
| ITEM | Paerewa |
| Te ahua | Kowhai Ki Paraone |
| Kōtaha | Te Kawa Kupapa |
| Te reka | Tote Ki te Taste Umami |
| Hauota Tapeke (%) | >=4.0 |
| Amino Nitrogen (%) | >=2.5 |
| Tote (%) | =<42 |
| makuku (%) | =<7.0 |
| pungarehu (%) | =<50 |
| 3-Chloro-1,2-Propanediol (Mg/Kg) | =<1.0 |
| Mata (Pb) (mg/kg) | =<1.0 |
| Arsenic (As) (mg/kg) | =<0.5 |
| Te Tapeke Taamaha (mg/kg) | =<10 |
| Tatau Pereti Paerewa (cfu/g) | =<10,000 |
| Coliforms (Mpn/G) | =<3 |
| E.Coli / 10g | He kino |
| rewena me te pokepokea (cfu/g) | =<50 |
| Salmonella / 25g | He kino |
| Patogen / 10g | He kino |
